Piecing together ways to save money, protect the environment, and keep kosher.
(updated 4/18/22) During that time when you are kashering your kitchen for Pesach and can't eat matzah products yet, it can be hard to figure out what to eat. Many of our weekly recipes we cannot eat because they contain soy or beans! I always try to keep notes from year to year of what... Continue Reading →
For the past several years I have ordered paper goods and aluminum pans for Pesach (and sometimes during the year if needed) from online retailers. I have saved hundreds of dollars over shopping locally. I have included a comparison of prices for Webstaurantstore.com, KitchenDance, Restockit, Papergoods.com, Sam's Club, Party City, Costco, and Target. I was unable to... Continue Reading →
(updated 3/17/17) Pesach is a very expensive holiday, even if you eat out for some of your meals or don’t buy all Shmura matzah! It is a wonder how you can spend half your monthly food budget on eight days of Pesach! Here are some tips we use to keep our costs as low as we... Continue Reading →
Taxes are due very soon and I definitely need to get started on mine. I don't do them myself (I worry I would miss something), but there are still a lot of things to gather, print, call for, etc. I don't want to forget things from year to year, so of course I created several checklists. The... Continue Reading →
As much as I know it adds to my cleaning time, I cannot help but spring clean/declutter when I am cleaning for Pesach. It makes me feel good to get rid of things in our home that we no longer need or use. I just cannot throw things away if they might be able to be... Continue Reading →
If you haven't already, I would really appreciate your feedback on my blog. Without your interest, comments, and feedback, I would be writing in a vacuum! Please click on the link below to take my survey. I also created a new logo. Let me know if you like it. I am trying to get it to post... Continue Reading →
This is the recipe I referred to yesterday in my post "What do you do with all that bread?" It is great to use up bread crumbs, but it is also a great recipe for Shabbos. It works well for night meals and again for lunch, because it stays juicy when reheated on the blech. The recipe... Continue Reading →
I went to a training the other day and was surprised to hear that a coworker had not heard of 211. I realized that there may be other people who are not aware of this GREAT service. 211 is a program of the United Way, the Alliance for Information and Referral Systems (AIRS), and referral agencies in states... Continue Reading →
(updated 4/18/22) One of our pre-Pesach tasks is to clean the freezers. We bring up what needs to be eaten before Passover and take down the rest. We often discover that we somehow have an overabundance of bread! So what do you make over the few weeks before Pesach to eat it all up? Here are some suggestions... Continue Reading →
As you all know, I am a magazine junkie. We have many subscriptions and I love to tear out articles and recipes to save and refer to. One area I am lacking in magazines from is Jewish ones (Orthodox). I thought it might be nice to provide you with a list and links to various... Continue Reading →
Surviving on a tight budget 